The idea
Comer con el Alma is more than a food podcast: it is an intimate conversation with the people behind the flavours that move us, their stories, their roots, what they put of themselves into each dish.
What we did
Concept, hosting, studio recording, editing and publishing. An in-house Virtual Studio production, end to end.
The result
The latest episode passed 10,000 views on YouTube in a single day and came close to 500 likes, on a channel less than a month old.

